Monday: Monte cristo with cranberry mustard and fries – $9.95

Tuesday: Salmon tacos with spicy mayo, black bean salsa and slaw. Served with tortilla chips and pico de gallo – $9.95

Wednesday: Meatloaf with mashed potatoes and green beans – $9.95

Thursday: Jambalaya (peppers, onion, chicken and shrimp) – $9.95

Friday: Chicken enchilada with cilantro crema – $9.95